This was a last minute decision meal that turned out perfectly delicious and nutritious. Leftover or fresh turkey, chicken or even a “meatless chicken” will work just as well. It is spicy-sweet and satisfying.

1 1/2-2 lbs. cooked turkey

4 cups broth or water

2 cans beans, rinsed & drained – I used one each of black and canellini

1 large onion, chopped

1 stalk celery, chopped

2 serrano chili peppers-or your favorite hot pepper

4 cloves garlic, chopped

1/2 tsp. chili powder

1/2 tsp. cayenne

1/2 tsp. cumin

1/4 tsp. oregano

1 15 oz. can diced tomatoes

4 cups sweet winter squash, cubed small

Combine all ingredients in a large pot and simmer 40 minutes.

Serve & enjoy.